VigneDeiMastri_Pittogramma-bianco

OUR WINES

Red Wines

BARBERA D'ASTI DOCG SUPERIORE WITH DRIED GRAPES

Superba

BARBERA D'ASTI DOCG SUPERIORE

Galileo

BARBERA D'ASTI DOCG

Arturo

PIEMONTE DOC ALBAROSSA

Marcello

White Wines

Classic Method Sparkling Wine Millesimato Brut

Daniel

PIEDMONT DOC RIESLING VIOGNIER

Chiara

BARBERA D'ASTI DOCG SUPERIORE WITH DRIED GRAPES

Superba

Deep ruby red in color, this wine releases aromas of musk, ripe red fruits, vanilla and spices. The palate is rich and intense, with notes of black cherry, plum, wild fruits, licorice and leather, in an elegant and balanced finish. A Barbera perfect for moments of meditation .

Grapevine

Barbera

Refinement

French oak barriques

Serving Temperature

16-18°C

Formats

0.75 lt – 1.5 lt – 3.00 lt

BARBERA D'ASTI DOCG SUPERIORE

Galileo

Intense ruby red with garnet highlights, this wine delivers enveloping aromas of blackberry, plum, leather and sweet spices. The palate is soft and elegant, with velvety tannins and a lingering, harmonious finish.

Grapevine

Barbera

Refinement

French oak barrels

Serving Temperature

16-18°C

Formats

0.75 lt – 1.5 lt – 3.00 lt

BARBERA D'ASTI DOCG

Arturo

Ruby red with violet highlights, this Barbera offers aromas of plum and black cherry with a touch of sweet spice. Fresh and dry on the palate, it is harmonious and very drinkable, with soft tannins and a pleasant persistence.

Grapevine

Barbera

Refinement

Steel

Serving Temperature

16-18°C

Formats

0.75 lt

PIEMONTE DOC ALBAROSSA

Marcello

Deep ruby red with slight garnet highlights, this wine offers complex aromas of red fruits, spices, vanilla and cocoa. The palate is balanced and smooth, with delicate tannins and a sweet aftertaste.

Grapevine

Albarossa

Refinement

French oak tonneaux and barrels

Serving Temperature

16-18°C

Formats

0.75 lt – 1.5 lt

Classic Method Sparkling Wine Millesimato Brut

Daniel

Brilliant straw yellow. The nose is immediately reminiscent of gooseberry, citrus zest, broom, nutty sensations and bread crust. Consistent on the palate, fresh, with long fruity and citrus finish.

Grapevine

Barbera

Refinement

Bottled for 36 months

Serving Temperature

6°C

Formats

0.75 lt

PIEMONTE DOC RIESLING VIOGNIER

Chiara

Pale straw yellow, this wine releases aromas of grapefruit, lemon and green apple. The palate is fresh and clean, with a pleasant mineral touch and a slight bitter note at the end.

Grapevine

Riesling and Viogneier

Refinement

Steel

Serving Temperature

6-8°C

Formats

0.75 lt